top of page
Seafood market menu
(Pricing and availability subject to change)
CRAWFISH
Live: $2.19 lb
Boiled: $2.99 lb*
*10 lbs or more
CRABS #2
Live: $27.99 PER DOZEN
Boiled: $32.99 PER DOZEN
Hamper: $145
SHRIMP
Fresh: $4.99 lb 16/20 ct.
Boiled: $7.99 lb
OYSTERS
Sack: OUT
(Approx. 100 oysters)
shucked
Pint: OUT
Quart: OUT
1/2 gal: OUT
Gallon: OUT
FISH FILLETS
$8.99 lb
SIDE ITEMS
Potatoes: $3.49 Corn: $3.49
Garlic: $3.49 Shrooms: $3.49
Sausage: $3.99 Stuffed artichoke: $9.99




bottom of page